Back in October of 2020, we got word that a new gluten-free bakeshop was coming to town and setting up shop in the former home of beloved seafood restaurant and market, Tutta Pesca, located at 155 Third Street. Since then, there has been no official word on the opening date from Annie & Em’s Bakeshop’s owners – two sisters who are Hoboken residents but previously operated through pop-up markets in Monmouth and Mercer county areas. But good news – the bakery is officially open reports Hoboken Girl.
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